Give your bland pancake, and maple syrup or oat bowls a skip and get yourself a breakfast that will set you in a good mood. Jamaican breakfasts are not only filling but also packed with enough flavor and spicy kick to energize you for the rest of the day’s battle. So, if you are wondering what to get for a yummy breakfast, then here is an amazing recommendation from the restaurants in Maryland.
1.Jerk Chicken Sandwich
Among the most iconic dishes in the Jamaican culinary world, Jerk Chicken is at the top. Jerk chicken is Jamaica’s spicier and more exciting take on roasted chicken. The dish involves a very Jamaican technique of marinating the chicken, which consists of massaging the meat with the flavor-packed jerk chicken spice rub, which features a balanced mix of aromatic, exotic spices like scotch bonnet and allspice. The spice covered chicken is then grilled or smocked long enough to turn the exterior a dark rich shade of brown while the inside of the chicken remains cooked to perfection, dripping with flavor and juiciness. The chicken is shredded and assembled into a delectable sandwich that you can relish on the go for a fantastic breakfast.
2.Ackee and Saltfish
The national dish of Jamaica happens to be well tasty breakfast dish. Ackee is a fruit that is most commonly seen as a deadly tropical fruit and is featured as the Top 10 Deadliest Food. However, what most people do not know is that the fruit is yummy and is safe if prepared in the right manner. Jamaicans are well versed in the art of preparing ackee into a mouth-watering dish. This breakfast dish is prepared by stir-frying boiled ackee along with a variety of vegetables like onions, Scotch Bonnet peppers, tomatoes, and spices, such as black pepper and pimiento which imparts flavor as well as texture into the dish. However, the star of the meal is the salt cod. The right balance of nutrient-dense veggies and protein-rich fish makes this dish an excellent choice for a healthy start to the day.
3.Beef or Chicken Patty with Coco Bread
The thing that makes coco bread different from the commercial burger buns is the addition of coconut milk into the mix. Thus, the resulting muffin is sweeter, softer, and packed with the subtle flavor of coconut. The sweetness of the muffin is beautifully balanced with the beef and chicken in Maryland patty, which has a kick of Jamaican spice. This is also a great balance of carbs and protein to keep you going through the day.
So, now that you know how to start your day more excitingly, it is time to place your order for appetizing Jamaican breakfast.
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